Cuisine: Seafood, Barbecue, American $$$ ($15-25 per entrée) Features: Happy Hour, Kid Friendly, Live Music, Outdoor Dining, Sports Bar
The tropical cuisine at this restaurant has a similar dogma to French cuisine: spices paired with fish or meat, sauces and side dishes that result in a recognizable culinary genre.
The chef at Doc Ford’s has amassed more than a few flavorful dishes that are both traditional and inspired. A second location recently opened on Fort Myers Beach, offering a similar vibe and menu.
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